Bar & Restaurant
The PNYC Bar & Restaurant is run by Melissa Morrow (Front of House) and Sarah Conway (Chef). It is open every Thursday to Friday for drinks and food throughout the year and then opens additional days as the Spring and Summer arrive. We will always post the changing opening times on the website and on instagram. We have been getting some really lovely reviews and are very proud of both the food and the welcome that our guests receive from Melissa, Sarah and their fabulous staff.
- Bar and Restaurant Bookings leave a message on 01326 340065 or email Melissa at book@pnyc.co.uk
Tripadvisor:
Cosy ambience, utterly yummy food and wine.. really lovely staff. Cannot recommend enough! This is a total gem of a place! Mar 2024This place is fantastic, we had dinner on the Saturday night, all we can say is wow! The food and service was outstanding. Mar 2024
The service is second to none, although a popular spot with locals and sailors, so a good idea to pre book. The food is fantastic, a little fusion and different dishes depending on the season. Jun 2024
Lovely restaurant by the beautiful Helford river we had freshly made pizza that were delicious, would definitely come back. Service was excellent. Lovely relaxed atmosphere. Jul 2024
Google Review:
Honestly one of the wonders of Cornwall. Fantastic food and amazing hospitality! We loved our dinner overlooking the water, enjoying the company of the locals who come in and out! The menu was incredible and changed across the two nights we ate. Superb. A great way to honeymoon! Jun 24
THE BAR AND RESTAURANT WILL BE CLOSED FROM WEDNESDAY 31ST DECEMBER UNTIL THURSDAY 8TH JANUARY WHEN WE RE-OPEN AT 4 PM FOR DRINKS, DINNER AT 6 PM
PLEASE EMAIL US ON BOOK@PNYC.CO.UK FOR ALL RESERVATION REQUESTS AND GENERAL ENQUIRIES, THANK YOU!
WE WISH YOU A VERY HAPPY NEW YEAR!
The winter opening hours for the bar and restaurant are
- Thursday to Saturday – 4 pm for drinks and bar food
- the dinner menu kicks off at 6 pm.
- Please note that we offer the Local’s Supper on a Thursday night with Sarah cooking a delicious ‘One Pot’ offering – £20 which includes a pint/ glass of house wine. Vegetarian option always available!